Sysco Corporation is a major global distributor of food and related products, primarily serving the foodservice industry. It offers a broad range of products, including frozen foods, canned goods, fresh meats, dairy, beverages, produce, and non-food items like paper products, tableware, cookware, and cleaning supplies. Sysco operates mainly in North America and Europe, structured into three segments: U.S. Foodservice Operations, International Foodservice Operations, and SYGMA, which focuses on customized distribution for quick-service restaurants.
Sysco generates revenue by distributing its products to approximately 730,000 customer locations, including restaurants, healthcare facilities, and educational institutions. The majority of its sales come from restaurants, which accounted for 62% of its total sales in fiscal 2024. Sysco also serves other sectors such as education, healthcare, and travel. The company's primary customers are those in the foodservice industry, and it maintains a consolidated procurement program to ensure consistent product quality.
Sysco's operational structure includes around 340 distribution facilities and employs approximately 76,000 individuals. The company sources its products from thousands of suppliers and emphasizes locally sourced items to meet customer demand. Key factors impacting Sysco's business performance include competition from local and regional distributors, specialty distributors, and wholesale channels, as well as its ability to maintain efficient supply chain operations and fulfill orders promptly.